21-Calorie Protein Oreo Cookie Dough

Ingredients

• 🌾All Purpose Flour75g (2/3 cup)
• 🥛Vanilla Casein Protein Powder68g (2 scoops)
• 🥛Vanilla Whey Protein Powder21g (3/4 scoop)
• 🍬Granular Sugar Substitute (Lakanto)72g (1/4 cup + 2 tbsp)
• 🧂Salt1g (1/2 tsp)
• 🥛Almond Milk150mL (1/2 cup + 3 tbsp)
• 🧈Light Butter, Softened28g (2 tbsp)
• 🍪Oreo Thins, Crushed4 cookies

Method

1. 1Microwave 75g all-purpose flour for 1 minute to kill bacteria.
2. 2In a mixing bowl, combine the microwaved flour, vanilla casein protein powder, vanilla whey protein powder, sugar substitute, and salt. Mix well.
3. 3In another bowl, combine almond milk and softened light butter. Mix until combined.
4. 4Pour wet ingredients into dry ingredients and mix thoroughly.
5. 5Fold in crushed Oreo Thins.
6. 6Transfer to a container and refrigerate. Enjoy by the spoonful.