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Microwave High-Protein Chocolate Cake

5 min · 1 serving · macros per serving

400
Calories
34g
Protein
38g
Carbs
8g
Fat

Ingredients

  • 🌾oats30g
  • 🥤protein powder20g
  • 🍫cocoa powder10g
  • 🥚egg1
  • 🍌banana1
  • 🥛0% Greek yogurt50g
  • baking powder1 teaspoon

Method

  1. 1Combine oats, protein powder, cocoa powder, egg, banana, and yogurt in a blender.
  2. 2Blend until smooth.
  3. 3Pour batter into a microwave-safe mug or container.
  4. 4Microwave on high for 2.5 minutes.
  5. 5Let cool slightly before eating.
  6. 6Top with frosting if desired for enhanced chocolate cake flavor.
#high-protein#low-calorie#microwave#gym-food#chocolate#anabolic

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Microwave High-Protein Chocolate Cake — EZ Macros