Sesame Peanut Chicken

Ingredients

• 🍗Chicken breast1.5 lbs
• 🫘Soy sauce4 tbsp
• ⚫Black pepper1 tsp
• 🧅Onion powder1 tsp
• 🌶️Red pepper flakes1/2 tsp
• 🧄Garlic, grated4 cloves
• ⚪Baking soda1/2 tsp
• 🌽Cornstarch2 tbsp
• 🍶Rice vinegar2 tbsp
• 🌶️Chili crisp1.5 tbsp
• 🫒Sesame oil1.5 tbsp
• 🍯Brown sugar1.5 tbsp
• 🥜Peanut butter3 tbsp
• 🧅White onion1 medium
• 🫒Cooking oil2 tbsp

Method

1. 1Cut chicken into bite-sized pieces.
2. 2In a bowl, combine soy sauce, pepper, onion powder, red pepper flakes, grated garlic, baking soda, and cornstarch. Coat the chicken evenly and let sit 5 minutes.
3. 3In another bowl, whisk together soy sauce, rice vinegar, chili crisp, sesame oil, brown sugar, peanut butter, and grated garlic until smooth.
4. 4Heat oil in a large skillet over medium-high heat.
5. 5Sear the chicken 3-4 minutes per side until golden and cooked through.
6. 6Add diced onion whites and sauce mixture to the skillet. Toss to coat and cook for 2-3 minutes until sauce thickens.
7. 7Serve immediately.