Greek Yogurt Pizza Pockets

Ingredients

• 🌾all-purpose flour200g
• 🥛0% Greek yogurt205g
• ✨baking powder1 tsp
• 🌿Italian seasoningto taste
• 🧄garlic powderto taste
• 🧂saltto taste
• 🍅pizza sauce½ tbsp per pocket
• 🧀reduced-fat mozzarella15g per pocket
• 🍕turkey pepperoni2 slices per pocket

Method

1. 1Mix flour, Greek yogurt, baking powder, Italian seasoning, garlic powder, and salt in a bowl and knead until smooth.
2. 2Divide dough into 4 equal pieces.
3. 3Flatten each piece into a thin circle.
4. 4Add ½ tbsp pizza sauce, 15g mozzarella, and 2 turkey pepperoni slices to the center of each circle.
5. 5Fold over and seal the edges firmly.
6. 6Cook in a pan over medium-low heat for 4-5 minutes per side until golden brown.
7. 7Let cool slightly and serve.