Perfect Hamburger Patties

Ingredients

• 🍔ground beef1 lb
• 🧂salt1/2 teaspoon
• 🫑black pepper1/4 teaspoon
• 🧄garlic powder1/4 teaspoon
• 🧅onion powder1/4 teaspoon

Method

1. 1Combine ground beef with salt, black pepper, garlic powder, and onion powder in a bowl.
2. 2Gently mix until just combined—do not overwork the meat.
3. 3Divide into 4 equal portions and shape into patties about 3/4-inch thick.
4. 4Make a small indent in the center of each patty with your thumb to prevent bulging during cooking.
5. 5Heat grill or stovetop to medium-high heat.
6. 6Cook patties 3-4 minutes per side for medium doneness, adjusting time based on thickness and desired doneness.
7. 7Let rest for 2 minutes before serving.