Brownie Protein Balls

Ingredients

• 🍫chocolate protein powder3/4 cup (90g / 3 scoops)
• 🌰almond flour3/4 cup (180ml)
• 🍫unsweetened cacao powder1/4 cup (60ml)
• 🍯maple syrup1/4 cup (60ml)
• 🥜unsweetened peanut butter1/4 cup (60ml)
• 🥛milk of choice1-3 tablespoons
• 🍫80% dark chocolate1.7 oz (50g)
• 🥥coconut oil1 teaspoon
• 🧂flaky sea saltto taste

Method

1. 1Mix chocolate protein powder, almond flour, cacao powder, maple syrup, and peanut butter together.
2. 2Add milk slowly, 1 tablespoon at a time, until dough holds together without being sticky.
3. 3Roll mixture into 6 equal balls.
4. 4Freeze for 30 minutes.
5. 5Melt dark chocolate with coconut oil in the microwave.
6. 6Dip each ball in melted chocolate and top with flaky sea salt.
7. 7Chill in the fridge until chocolate is set.
8. 8Store in an airtight container in the fridge or freezer.