High-Protein Chocolate Nut Butter

Ingredients

• 🥜mixed nuts1 cup
• 🥛almond milk1/4 cup
• 💪protein powder1 scoop
• 🍫cocoa powder2 tablespoons
• 🍯monk fruit sweetener1 teaspoon
• 🧂saltpinch

Method

1. 1Spread nuts on a baking sheet and roast at 350°F for 5-7 minutes until fragrant.
2. 2Add roasted nuts to a blender.
3. 3Pour in almond milk, add protein powder, cocoa powder, monk fruit sweetener, and salt.
4. 4Blend on high until smooth and creamy, scraping down sides as needed.
5. 5Transfer to a container and enjoy.